Sunday, November 26, 2017
Tuesday, November 14, 2017
Saturday, November 11, 2017
Saturday, November 4, 2017
Happy 1st birthday, Shiloh!
Sugar-free carrot apple cake
180ml neutral tasting oil ie. Grapeseed oil
60g sour cream
50g maple syrup, optional
280g cake flour
1 tsp baking soda
1/2 tsp baking powder
1 tsp cinnamon powder
A pinch of nutmeg, optional
300g grated carrots
200g grated apples, incl juice
1. Preheat oven to 180C.
2. Mix oil, sour cream, eggs and maple syrup till well combined.
3. Sift flours, cinnamon and nutmeg, and fold into the wet mixture.
4. Add grated carrots and apple. Do not overmix.
5. Bake in an 8inch tin, for 55-60minutes, or till skewer comes out clean.
Maple syrup cream cheese frosting
200g cream cheese
100g unsalted butter
Beat cream cheese and butter till light and fluffy. Add maple syrup to taste.
So happy the recipe worked out. Cake wasn't sweet at all, but still tasted great! Paired with maple syrup frosting.. so yummy you can't tell it's sugar free 😋
Posted by pudgy butterfly at 6:00 PM
Wednesday, May 3, 2017
I finally feel some joie de vivre returning. It's been a while.
I wanted to bake today.
And it's obvious I'm feeling upbeat.. note butterscotch chips and golden raisins.. says a lot, right ^^
While I have been feeling a little down and lost, I have been blessed by the love and concern of family. One brother have been sending his schnauzer over every weekend to keep me company.. and another just got me a shih tzu, 2 weeks ago ^^||
Well, I must say my 2 canine 'nephews' are really good for the heart, mind and soul. I do so feel much comforted and everything feels more right, somehow ^^ And I can sense, there's a pot of gold at the end of the rainbow waiting for me.
So here's to more sunshine days ahead 😆😎 and while this combo shouts perky.. it really is sweetness over-load for me, haha! 😅 but hubs-i-no-fan-of-cakes loves it!
Other kind of sweet... see pics below... 😍
Posted by pudgy butterfly at 6:36 PM